University Catering is dedicated to providing the highest quality food and service to the faculty, staff, students and guests of Fresno State. As the exclusive provider of food and beverage on campus, we offer a wide variety of options to meet your event needs. From continental breakfasts to box lunches and formal dinner services, University Catering is here to help make your event a success! Our chefs, professional staff and passionate student team deliver beautifully-presented food to our guests each and every time.
Please note, on-campus meetings and events of more than 25 persons will not be allowed during the spring 2021 semester. Please visit the campus Events page for additional information.
Your University Catering Team
Megan Sarantos - Director of Dining Services firstname.lastname@example.org 559.278.4345 or 559.284.5926
Christina Martinez - Assistant Manager email@example.com 559.278.4634 or 559.727.7602
Simon Nameesai - Chef de Cuisine firstname.lastname@example.org